200 g Pasta
20 g Boiled Amaranthus
50 ml Water
1 tsp Konbu Dashi ( kelp stock )
1 tsp Soy Sauce
1 tsp Mirin
50 ml Soy Milk
Chinese Chili Bean Sauce ( Optional )
Nutrition Facts
Servings 2
- Amount Per Serving
- Calories 205
- % Daily Value *
- Total Fat 1.5g3%
- Sodium 161mg7%
- Potassium 49mg2%
- Total Carbohydrate 39g13%
- Protein 8g16%
- Calcium 1%
- Iron 1%
- Magnesium 1%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Ingredients
200 g Pasta
20 g Boiled Amaranthus
50 ml Water
1 tsp Konbu Dashi ( kelp stock )
1 tsp Soy Sauce
1 tsp Mirin
50 ml Soy Milk
Chinese Chili Bean Sauce ( Optional )
Directions
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